Bean coffees under overflow

Coffee under the KawePale overflow – celebrate every sip!

Coffee under the KawePale transfer is characterized by unusual aroma, sweetness as well as refreshing notes of fruit. The specialty coffees are made from the highest quality, carefully selected beans that come only from places with specific microclimates.
There are only the highest quality coffees, scoring at least 80 points out of 100 on the Q Grader scale

Quality is the basis of good taste

Looking for inspiration and the best raw materials for roasting coffee in our roastery, we visit plantations in different corners of the world.
This is because we want to provide our customers with coffee whose taste will surprise, captivate and remain in their memory for a long time. In addition, however, we make every effort to ensure that each package of the selected blend is always of premium quality.
That’s why coffee under the KawePale transfer is a guarantee of what they love most in coffee.

So if you’re looking for a blemish-free product, it went here perfectly.